Na li-homogenizer tsa ultrasonic li ka sebelisoa ho ntša oli ea peanut?

Li-homogenizers tsa ultrasonic li ka sebelisoa bakeng sa ho ntša oli ea peanut, empa indastering hangata li sebelisoa e le "sesebelisoa se thusang" hammoho le mekhoa e kang ho hatella, ho ntša metsi a nang le enzymatic, kapa ho qhibiliha ha solvent, ho e-na le ho ba setsi se ikemetseng ho qeta ts'ebetso eohle ea ho ntša.
Ultrasonic cavitation e hlahisa li-microjets le maqhubu a ts'oarellang sebakeng sa heno, a senyang marako a lisele tsa peanut le lipoprotein complexes, ho potlakisa ho lokolloa ha oli le ho ntlafatsa ho fetisoa ha bongata, kahoo ho eketsa sekhahla sa ho ntša, ho khutsufatsa nako ea ho ntša, le ho fokotsa tekanyo ea enzyme kapa mocheso oa ho ntša.

Lisebelisuoa le Litlhokomelo tsa Khetho

●Laboratory: An ultrasonic cell homogenizer / merchandiser e nang le amplitude transformer (200-300 W, phetoho ea mosebetsi oa potoloho) e loketse bakeng sa nyenyane-ho ntlafatsa.

● Tlhahiso ea Liindasteri: Hoa hlokahala hore ho be le mokhoa o tsoelang pele o tsoelang pele -flow ultrasonic homogenization system (e nang le matla a phahameng - transducer ea matla, kamore ea ho itšoara ka tubular, mocheso le taolo ea phallo) e hlokahalang, e loketseng mela e tsoelang pele ea tlhahiso e sebelisang mekhoa ea ho ntša enzymatic kapa solvent.

●Mekhahlelo ea Bohlokoa: Tekanyo ea matla, nako ea karabelo, mocheso, le phepelo-ho-karolelano ea mokelikeli e tlameha ho tsamaisana le tšebetso e kholo; qoba matla a feteletseng a lebisang ho over-emulsification le bothata bo eketsehileng karohanong e latelang.

Papiso le Mekhoa ea Setso

● Melemo: Tlase - ts'ireletso ea mocheso oa li-unsaturated fatty acids, ho fokotsa tšebeliso ea matla le tšebeliso ea lik'hemik'hale tsa solvent, boleng bo ntlafetseng ba oli le bokhoni ba ho ntša.

● Meeli: E ke ke ea nka sebaka sa mekhahlelo ea karohano ea ho hatella kapa ea leaching ha e sebelisoa e le mong; high-viscosity litsamaiso li tloaetse ho hlahisa mocheso, tse hlokang taolo e thata ea mocheso; boemo ba indasteri bo hloka ho sebetsana le litaba tsa phetisetso ea matla a tšoanang le anti-emulsification.