Ultrasonic ibiryo

Ibiryo bya Ultrasonic Gutema Imashini Gutanga Imashini Igice - Imashini yo gutema ultrasonic

Ultrasonic food cutting machine supplier semi-automatic ultrasonic cutting machine

Ibisobanuro bigufi:

Imashini yo gukata ibiryo bya Ultrasonic yacitse intege kumipaka yo gukata gakondo hamwe nisura yacyo idasanzwe - Ikoranabuhanga ridasanzwe ryo gutema ibintu ridasanzwe kandi ryahindutse ibikoresho bishya byingenzi mumirima ya guteka, bombo, inyama, nibindi bicuruzwa, nibindi.
    Ibisobanuro birambuye
    Ibibazo
    Ibicuruzwa
    Ibipimo

    Imashini Ultrasoc cake ya cake
    Inshuro (khz) 20khz
    Imbaraga 1000 W.
    Gukata icyuma / ihembe Titanium
    Voltage (v) 220v / 50hz
    Ubugari bw'icyuma Biterwa n'ibisabwa
    Gukata ubunini 65mm (biterwa nibikoresho)
    Amahembe 10 - 40μm
    Uburemere bwibikoresho 150kg

    Ibisobanuro

    . Igikorwa cyacyo kigabanyijemo intambwe eshatu zingenzi:

    Guhinduka kw'ingufu:Igikoresho cyubatswe - muri generator ya Ultrasonic ihindura ingufu zisanzwe zumutungo usanzwe - Ikimenyetso cyamashanyarazi ya 20khz - 40khz. Transducer hanyuma ihindura ibimenyetso by'amashanyarazi mu rwego rwo hejuru - Kunyeganyega kw'amashanyarazi (mubisanzwe hamwe na amplitude ya 10μm 50μm);

    Gukwirakwiza Kunyerera:Hejuru - Kunyeganyega kwagirahanagura byakorojwe kandi byashyikirijwe neza igikoresho cyateguriwe (nk'icyuma cyangwa cyuma cy'umugozi), gitera icyuma kibangamira umuvuduko mwinshi;

    Gukurura - Gukata kubuntu:Iyo impande zinyeganyeza zihuza ibiryo, Hejuru - Kunyeganyega cyane guhungabanya byihuse imiterere yimbere hamwe nimbaraga zishami. Icyarimwe, igice cya "Filime yindege" hagati yicyuma n'ibiryo, birinda ibiryo bikubahiriza icyuma. Ibi bivamo neza, "oya - gukanda, oya - Guteranya" gutema, bikavamo hejuru, ndetse bikagabanya hejuru.


    .

    Anti - Ingaruka Zikomeye:Isumbabyore - vibxy vibration ikora "inzitizi yo mu kirere" igororotse neza ibiryo bivuye ku gitanda. Ndetse mugihe cyo gutema ibiryo bifatanye cyane (nka shokora, shokora, hamwe nibicuruzwa byumuceri bibuza guhindura ibiryo cyangwa gukata gufunga ibiryo bikunze kweza no kunoza cyane gukata imikorere.

    Ibisobanuro byo gukata cyane kandi byorohaho - Ibice:Inzira yo gukata gukata ikuraho no gukurura, hamwe no gukata amakosa agenzurwa muri ± 0.1mm. Ibi bituma bikwiranye cyane nibiryo hamwe nibisabwa byinzitizi byongero (nko guteka, kuki zishushanyijeho, no kuvunika indogobe - Hisha Gelatin). Post - Gukata kurandura ibikenewe byo gutema kwa kabiri, kwemerera gupakira cyangwa gutunganya nyuma.

    Kubungabunga ubuziranenge bw'umwimerere:Mugukuraho gukenera igitutu kinini, ubu buryo bwirinda kwangirika kumiterere yimbere yibiryo bibaho nuburyo bwo gutema gakondo. Ubu buryo bwongereye kubungabunga ibiryo (nkibipfundamise ka cake yoroshye hamwe nubwuzu bwinyama), intungamubiri (nka vitamine mu mbuto n'imboga, mugihe hatangiza ibiryo byo kurya no kuzamura ibikoresho fatizo. 10% - 20%;

    ● Ibisabwa mugari no guhuza:Birakwiye kubintu bitandukanye byibiribwa hamwe nibikoresho bitandukanye, byaba bikomeye (nka foromaje, inyama zikonjesha, kimwe cya kabiri), kimwe na piste yumutuku, jam, ice cream), cyangwa gukomera. Simbuza gusa icyuma gihuye (nk'icyuma gigororotse, icyuma, cyangwa gukata insinga) kugirango ugere ku gucana neza kugirango ubone ibintu bitandukanye byo gutunganya ibintu.

    Isuku n'isuku, yubahiriza amahame y'ibiryo:Ibice byose byo guhuza ibiryo (ibyuma hamwe nakazi) bikozwe muri 304 ibyuma cyangwa ibiryo - Ibikoresho byo mucyiciro, bituma - Kuri - Ubuso Bwawe. Inzira yo gukata ni umukungugu - kubuntu kandi amavuta - kubuntu, kubahiriza fda no gutegura ibiryo byisuku. Birakwiriye cyane cyane hejuru - Porogaramu isanzwe yo gutunganya nko kwivuza nibiryo by'uruhinja.


    Ibikoresho

    1. Guteka no kwifata:Birakwiye gukata byoroshye kandi byoroshye ibiryo byahinduwe nka cake ya chiffon, udutsima twimuka, na cake ya crepe. Udutsima twavuyemo dufite ibice bitandukanye kandi byambukiranya neza - igice, kubuza gusenyuka biterwa nuburyo buke. Irashobora kandi gukata guteka, ibisuguti, hamwe nigituba cya igi

    2. Bombo na shokora:Birakwiriye gutunganya ibiryo bifatika nko guswera, gufata, na shokora, birinda kwizirika cyangwa guhindura. Irashobora gutema ibice cyangwa ibice bimwe, kandi birakwiriye cyane gukata bombo bigoye nka shokora hamwe na bombo na shokora - yuzuye shokora.

    3. Inyama n'ibicuruzwa byo mu mazi:Gukata inyama zahagaritswe (- 18 ° C kuri - 4 ° C), inyama zishya, imipira igororotse, kubuza ibihome byubushuhe mugihe cyo kuvura no kugabanya ibisigazwa byinyama, bityo bikagabanya ibisigazwa byinyama, bityo bikagabanya ibisigazwa byinyama, bityo bikagabanya ibisigazwa byinyama, bityo bikagabanya ibice byinyama Iyo gutema inyama zitetse (nk'ibiribwa byabitswe hamwe na sosige), imashini ituma ubusugire bw'inyama butangiza fibre.

    4. Imbuto n'imboga zo gutunganya imboga:Birakwiye gukata imbuto n'imboga zoroshye nk'inyanya, imyebo, na strawberry, twirinda gutakaza umutobe uterwa nuburyo buke. Irashobora kandi guca imbuto n'imboga zikomeye nka karoti n'ibirayi, igera ku gucana kimwe no guhuza imirongo yo gutunganya, imbuto n'imboga n'imboga, n'ibindi bicuruzwa.

    5. Ibiryo bikora:Birakwiye gukata ibicuruzwa hamwe nibisabwa byisuku cyane kandi byisuku, nko kuvunika indogobe - Hisha Gelatin, ibyari byinyoni byinyoni, hamwe nabasuka. Gukata ubusobanuro buhuye nibipimo bya farumasi mugihe haza neza isuku no kwirinda kwanduza ingaruka.cutter.jpg
  • Mbere:
  • Ibikurikira:
  • Ultrasonic cake yo gukata imashini
  • Ultrasonic Gutema icyuma
  • Igikoresho cyo gutema ultrasonic
  • Ultrasonic ibiryo
  • Imashini yo gukata ibiryo
    • IbicuruzwaIbyiciro

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